KitchenConfidential

Anthony Bourdain

#Anecdotes #Gastronomy #History #Biografía #Cooks #Restaurateurs #nyt:e-book_nonfiction=2011-10-08 #openlib+douban #Biography #Cocineros #New York Times bestseller

出版社

7-09999

出版年份

2001

语言

中文

页数

320

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内容简介

Book Description'I've been a chef in New York for more than ten years, and, for the decade before that, a dishwasher, a prep drone, a line cook, and a sous-chef. I came into the business when cooks still smoked on the line and wore headbands ' After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain has decided to tell all. ...(展开全部)

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